Tip Calculator
Calculate a tip, add optional tax, split the bill, and choose whether to round the tip or final total.
Calculate a tip
Enter a bill amount, tip percentage, and number of people to see your result.
How to use this tip calculator
Enter the bill, choose a percentage, and add tax only when you need it. The calculator can apply your tip before or after tax, then split the result between any number of people.
Simple formula: tip = bill × tip percentage. On an $80 bill, a 20% tip is $16.
For mental-math methods and more worked examples, learn the tip formula.
Quick Tip Table
| Bill | 15% tip | 18% tip | 20% tip | 25% tip |
|---|---|---|---|---|
| $20.00 | $3.00 | $3.60 | $4.00 | $5.00 |
| $25.00 | $3.75 | $4.50 | $5.00 | $6.25 |
| $30.00 | $4.50 | $5.40 | $6.00 | $7.50 |
| $40.00 | $6.00 | $7.20 | $8.00 | $10.00 |
| $50.00 | $7.50 | $9.00 | $10.00 | $12.50 |
| $75.00 | $11.25 | $13.50 | $15.00 | $18.75 |
| $100.00 | $15.00 | $18.00 | $20.00 | $25.00 |
| $150.00 | $22.50 | $27.00 | $30.00 | $37.50 |
| $200.00 | $30.00 | $36.00 | $40.00 | $50.00 |
Common tipping percentages
For a sit-down restaurant, 15%, 18%, and 20% are common reference points. Customs, service charges, and expectations vary by venue and location. For service-by-service context, see the U.S. tipping guide.
Frequently asked questions
Should I tip on the pre-tax subtotal or after-tax total?
Both approaches are used. This calculator lets you choose the amount to use, so the calculation matches your preference or local custom.
Can I use a custom tip percentage?
Yes. Enter any non-negative percentage. The quick buttons are only common starting points.
How does the calculator split a tip?
It calculates the selected tip and total first, then divides both amounts by the number of people you enter.